From Childhood Classic to Clean Cuisine: The Beef Ramen You Loved, Now Made Deliciously Healthy and Allergy Friendly!

Here's why you'll love it:

• Allergy-friendly: We understand the importance of catering to those with allergies.
• No nasties: Unlike other Ramen mixes on the market, we've left out palm oil, yeast extracts, and soybean oil. Instead, our mix contains only wholesome, whole-food ingredients.
• Long shelf life: Our seasoning has a two-year shelf life so that you can stock up without worry.
• Versatile: While we love it on ramen, our seasoning can be used with any noodle or any dish you'd like to add additional flavor. Try it on udon, soba, or spaghetti for a fun twist on classic dishes. 

A little about our ingredients & facility: 

• The Beef Stock Powder we use is 100% beef with NO additional fillers or preservatives. 
• We only use the highest quality, non-iodized sea salt. 
• We require that none of our ingredients have been treated with glyphosate.  
  
• Manufactured in a dedicated gluten-free facility. 
• Transparent label. Everything found in our blend is listed in our ingredients.
  

Correction Notice: Recently, we discovered an error on our Beef Ramen Seasoning Nutrition Facts Panel, which listed the sodium content as 540mg per serving. The good news is that that number is far from accurate — our seasoning contains just 170mg of sodium per serving, making it even better for your pantry than you thought! We sincerely apologize for any confusion this may have caused. Transparency and trust mean everything to us, and we’re already working to correct this on future packaging so it reflects the care we put into every bottle.