Indulge in the irresistible sweetness of our Maple Toffee chocolate bar, made with the highest quality maple syrup from Vermont.

We went the extra mile to create the perfect toffee by carefully reducing the maple syrup, ensuring that every bite is packed with rich, natural sweetness without any refined sugar.

It’s also infused with ancient superfood Moringa. Enjoy the ultimate guilt-free indulgence with our Maple Toffee bar, knowing that every bite is made with only the finest, all-natural ingredients. Perfect for uplifting your spirits on a tough day or simply treating yourself to a little sweetness.

Try it today and taste the difference that comes from our commitment to using only the best ingredients.

Handcrafted in small batch, this indulgent Maple Toffee bar contains only 3g of sugar per serving, derived from coconut blossoms.

Of course, like everything else from Elements, Maple Toffee bar is free from dairy, refined sugar, soy, lecithin, sugar alcohols, natural flavors, gluten or absolutely anything artificial. Think of it as a treat made from only two core ingredients: Organic Cacao and Organic Coconut Sugar! A dash of Moringa and Maple Syrup are also added for functional benefits and unique sweetness!

After all, sweet dreams are made of this!

Cacao Origin: Ecuador (Fair Trade, Non-GMO, Organic)

Net Wt.: 50 gms (1.8 oz)