Gluten Free Meister
Gluten Free Meister brings the rich tradition and craftsmanship of Kobayashi Noodle, a family-owned business based in Gifu, Japan, for over 75 years. They specialize in allergen-free products made to enrich mealtime for everyone, including those with dietary restrictions. Today, they are pioneers in crafting 100% rice-based noodles using non-GMO Japanese rice, combining ancient traditional techniques with modern innovation.
Our Take
We are absolutely obsessed with the authentic texture and rich flavors of Gluten Free Meister's ramen! It’s so hard to find a gluten-free noodle that holds up perfectly in broth, but these deliver that true, comforting ramen experience we’ve all been missing.
Jenny's Favs
Gluten Free Meister
Yes, our noodles are 100% rice-based and made using non-GMO Japanese rice. They are manufactured in an ISO 9001-certified Gluten Free factory in Japan.
Yes! All of our products are now vegan, including our Tonkotsu, Miso, and Shoyu ramen flavors.
Our instant rice noodles are free of the top 8 allergens, and our liquid soup bases are free of the top 6 allergens (free of egg, dairy, wheat, peanuts, tree nuts, shell fish). Please check individual product ingredient lists for specifics, as some soup bases contain soy, corn, or yeast.
For our instant ramen, simply boil the noodles, rip open the liquid flavoring packet, dump it into the ramen cooking water, stir, and enjoy. If you prefer a thinner broth, you can boil and strain the noodles, then add them to a bowl with hot water and the soup base.