Pan's Teriyaki Mushroom Jerky has a tangy, delicious ginger and citrus flavor without soy or gluten. This product contains five (2.2oz) bags of Pan's Mushroom Jerky in Teriyaki.

Made of shiitake mushrooms, Pan's Mushroom Jerky is plant-based, vegan, a good source of fiber, allergen friendly, Kosher, soy-free, gluten-free and made with simple ingredients.

Ingredients: Dried Shiitake Mushrooms, Avocado Oil, Water, Organic Coconut Sugar, Organic Teriyaki Seasoning (Organic Orange Peel Powder, Organic Garlic, Sea Salt, Organic Coconut Sugar, Organic Ginger), Himalayan Pink Salt, Organic Chia Seeds.

The shelf life of Pan's Mushroom Jerky is nine months. We do not use preservatives in our products. Store in a cool, dry place and consume within two weeks after opening.