My Dad's Cookies

Oceanside, NY

The most delicious allergy-friendly cookie!

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About My Dad's COokies

My Dad's Cookies was born out of a father's love and determination to create safe, delicious treats for his daughter after she was diagnosed with celiac disease. These bakery-style cookies are crafted with care to be completely gluten-free, dairy-free, and nut-free without ever sacrificing the classic flavors and textures you love. Now, everyone can pull up a seat at the table and enjoy a sweet, worry-free treat that tastes just like the homemade favorites from your childhood.

Our Take

Finding allergy-friendly cookies that actually nail that soft, bakery-fresh texture can feel like a challenge, but My Dad's Cookies has completely mastered it. From their perfectly jam-filled Raspberry Linzers to their nostalgic Black and White cookies, these treats are so incredibly delicious that the whole family will be reaching for seconds—no gluten required!

Jenny's Favs

My Dad's Cookies 2oz Linzer Assortment - 3 Count

$11.55

My Dad's Cookies 2oz Chocolate Lover's Assortment - 3 Count

$11.55

My Dad's Cookies 6oz Flavor Adventure Assortment - 3 Count

$20.70

My Dad's Cookies

Frequently Asked Questions

Are your cookies safe for people with multiple food allergies?

Yes, absolutely! All of our cookies are proudly certified gluten-free, dairy-free, nut-free, and kosher. We bake each batch with care using dedicated allergy-friendly ingredients to ensure that everyone can safely enjoy a delicious sweet treat without compromise.

Do any of your cookies contain eggs or soy?

While our cookies are completely dairy-free and nut-free, some of our flavors do contain egg or soy [4] [5]. For example, our Raspberry Linzers and Chocolate Sandwiches contain egg [4] [5], and our Chocolate Chip cookies contain both egg and soy [6]. We always recommend checking the specific ingredient list on each product page to find the perfect fit for your dietary needs!

Can I find Ethel’s in stores or buy wholesale?

Are Ethel’s desserts truly gluten-free?

What ingredients do you use?

Do you offer nut-free or other allergen options?