PREVAIL Jerky
Clean, crave-worthy jerky made for sensitive snackers
- Certified gluten-free
- Paleo
- Soy-free
- Dairy-free
- Egg-free
- Peanut-free
- Family-owned
- Woman-owned
Featured favorites
Picked by Jenny & the LMGF team
Jenny's Faves
Picked by Jenny & the LMGF teamPREVAIL Jerky at a glance
PREVAIL Jerky makes grass-fed beef and turkey jerky that is certified gluten-free, certified paleo and free of the top 8 allergens. Founders Ashley and Glen Kohn launched the Chicago brand in 2019 after Ashley's food allergies and celiac disease left her without a jerky she could trust. It is cured with coconut sugar and sea salt and smoked over cherry wood, with no artificial preservatives.
- Founded by
- Ashley & Glen Kohn
- Based in
- Chicago, IL
- Founded
- 2019
- Known for
- Tender, top 8 allergen-free grass-fed beef and turkey jerky
- Key ingredients
- Grass-fed beef, turkey, coconut sugar, sea salt, organic spices
- Flavors
- Original Beef, Original Turkey, Spicy Beef, Taco Tuesday, Variety Pack
- Pack size
- Single-serve 8 packs and a 5-pack variety, from $28.99
Our take
“Prevail stands out to us because it does not treat allergy-friendly eating like a compromise snack. We think the brand really shines in how it combines clean ingredients with flavors that still feel craveable, approachable, and easy to grab when you need real protein on the go.”
The LMGF team
Why we love it
Certified gluten-free
Certified through the Gluten-Free Manufacturing Program (GFMP).
Top 8 allergen-free
No dairy, egg, peanut, tree nut (contains coconut), fish, shellfish, wheat or soy.
Certified paleo
Grass-fed beef cured with coconut sugar and sea salt, smoked over cherry wood.
Built from experience
Started after co-founder Ashley's food allergies and celiac disease.
All PREVAIL Jerky(5)
PREVAIL Jerky FAQ
Straight answers to what our community asks most.
Is Prevail Jerky gluten-free?
Prevail jerky is certified gluten-free with The Gluten-Free Manufacturing Program (GFMP), endorsed by the National Celiac Association.
Does Prevail Jerky products contain soy?
PREVAIL jerky is completely soy-free. We use Organic coconut aminos, a popular Paleo soy sauce substitute, to give our Umami and Lemongrass flavors their amazing and unique flavor profiles.
Are Prevail Jerky's products Top 8 Allergen-free?
Yes, Prevail jerky is Free-From all the Top 8 Allergens: Dairy, Eggs, Peanuts, Tree Nuts (we do contain coconut sugar, and aminos), Fish, Shellfish, Wheat & Soy. Our co-packing facility is dedicated free of peanut, tree nut (not including coconut), egg, fish, shellfish, dairy and mustard.
Does the jerky need to be refrigerated?
Since there are no artificial preservatives it is best to refrigerate our product if you don’t eat it in one sitting...but we won’t judge if you do.
What preserves the jerky if it doesn't have preservatives?
Prevail Jerky use's coconut sugar and sea salt to help cure the meat and then smoke it with Cherry Wood to naturally preserve it (the natural smoke also happens to add tons of flavor). Since they don't use additives to preserve their product, please keep refrigerated after opening.
Where is Prevail Jerky made?
All of our jerky is made Nebraska. Our product is the first product run in the morning after the strict HACCP level cleaning the night prior to ensure that there is no cross-contamination.
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